Oh baby it's hot outside! As the mercury creeps up near triple digits on these summer days, something tall and cool (preferably served in a trendy mason jar) is in order. If you've never tried shrub (or are asking, "what the heck is shrub?"), be sure to check out this week's Farminista's Feast post and refreshing drink recipe that's sure to become a new summer favorite. Cheers!
http://karenpavonesfoodforthought.com/2013/07/11/discovering-shrub/
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